vegetarian

Crunchy Chopped Thai Peanut Tofu Salad

Crunchy Chopped Thai Peanut Tofu Salad

Spring is here, the nights are warmer and longer, and I’m in full-on SALAD MODE. Look out, world. This Crunchy Chopped Thai Peanut Tofu Salad is somewhat similar to one of my older recipes, Creamy Cashew Quinoa Cole Slaw, but this one is new & improved. (Also the photos on this one are far superior, what […] Read more…

meatless lettuce wraps with gardein protein

Spicy Meatless Lettuce Wraps

When Gardein asked me to check out some of their new frozen meatless meats to review on Endless Simmer, I figured it was the perfect thing for my current low-cal redemption period. (Sigh…) Between Cinco de Mayo two weeks ago and an especially booze-and-bar food soaked girls’ getaway in Arizona last weekend (which I will be […] Read more…

Coconut Milk + Quinoa = Winner

Fun fact: did you know quinoa isn’t a grain? It’s a “chenopod” (What is that? Real talk: I’m not sure.) Apparently, it’s more closely related to beets, spinach, and tumbleweed. Maybe tumbleweed will be the next hot food trend! You heard it here first. Anyway, since I use quinoa so much in my cooking, I […] Read more…